Oh! Limited edition. Early harvest.

4.7416.90 IVA incl.

This “Pago” olive oil from the “Fuensantilla” estate in the Sierra del Segura is our best ollive oil.

Its aromatic intensity and balanced flavor will take your dishes to another level. An olive oil that will captivate you.

This olive oil has been collected between October 16th and 19th, 2019, first days of harvest and only by mechanical means.

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Salads
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Vegetables and Vegetables
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Fish
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Meat
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Desserts
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Raw

See data sheet

See data sheet

Olive type
Picual – at the beginning of fruit ripening “envero” (green) – mounitain olives
Olive Quality
Extra Virgin
Harvesting data
from 16th to 18th October 2019
Harvesting & processing method
Manual / mechanical means. Cold press. Decanter pieralisi
Temperature
16º
Storage
INOX deposit inertized at 0,4 PSI
Acidity
0,13º
Storage suggestions
Cool place | dry | without changes of temp. 15-24 ° C
Consumption suggestions
Salads | Vegetables and Vegetables | Raw fish | meat | desserts | raw

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